Tag: livestock production
Global and India animal health – a perspective
Animal Health is of utmost significance for coexistence of human and animal ecosystem, the fact being evident from “One Health concept” being widely accepted...
Providing a holistic approach to animal nutrition with Cargill’s MHS
Gilles Houdart, Global MHS Business Director, Cargill Animal Nutrition:
“To help solving our customers’ challenges, we have developed the Micronutrition and Health Solutions (MHS) business...
Global changes and local solutions featured at ANCC 2024
The 8th annual Animal Nutrition Conference of Canada (ANCC), hosted by the Animal Nutrition Association of Canada (ANAC) in Winnipeg from May 14-16, will...
Why education is key to promoting insects as food and feed
Insect education creates a sense of empowerment and resilience among communities worldwide. As people gain the knowledge and skills to rear, process, and utilize...
Insect meal as a tool for reducing the environmental impact of livestock production
Similar to livestock production, the top two impact hotspots in BSF production are energy and feed, indicating that using a clean energy mix, and...
Evonik displays amino acids portfolio in China
Evonik, one of the world’s leading specialty chemicals companies, is putting the spotlight on efficiency and sustainability benefits of amino acids portfolio, as well...
Chlorine dioxide: A cost-effective option to improve drinking water and increase poultry yield
Water is one of the lowest input costs for poultry, but it also can have one of the most significant impacts on yield. Researchers...
Endotoxin damages: The solution to revolutionize livestock health and production sustainability
In the intricate realm of livestock production, the battle against endotoxins is not merely a challenge but a crucial factor for maintaining animal health...
Insect meal: An alternative feed resources for poultry
Insects are natural foods for poultry. Chickens can be found picking worms and larvae from the grass, soil and litter where they walk. The...
Intestinal health and pathogen risk-reduction benefits antimicrobial management
In the dynamic world of livestock production, the increase of antimicrobial resistance and consumer demand for high-quality food has raised the interest for sustainable...
