Tag: feed palatability
Taste matters: Unraveling the significance of feed additives in enhancing feed palatability
Aquaculture relies on costly fish meal for protein, but declining resources necessitate changes. Increasing feed intake enhances growth. Feed palatability is crucial in designing...
F3 – Future of Fish Feed launches krill replacement challenge
The F3 - Future of Fish Feed is holding the fourth edition of the aquaculture feed contest F3 Krill Replacement Challenge. Registration will be...
Feeding behaviour: Understanding the science behind feed palatability
When developing new diets, manufacturers must achieve a balance between nutrition quality and sensory appeal because feed with the high nutritional quality might not...
Lallemand launches YELA PROSECURE
Lallemand Animal Nutrition has launched YELA PROSECURE, a specifically designed hydrolyzed yeast, offering highly digestible and functional nutrients that support animal performance, digestive care...