Tag: feed additive
The impact of cow methane on climate change
The greenhouse gas effect of cow methane is 27 times bigger than the greenhouse gas effect of carbon dioxide. Therefore, methane from cows, despite...
dsm-firmenich receives market approval for Bovaer in Japan
Bovaer®, the methane-reducing feed additive of dsm-firmenich, has received market authorization in Japan. The approval is part of the company’s global strategy to contribute...
Biochem brings together stakeholders of ruminant sector in Turkey
One of the leading representatives of the feed additives industry, Biochem hosted the representatives of the ruminant sector operating in IMEA (India, Middle East and...
Feed Yeast and Global Market Status
Feed yeast is considered to be an important segment in the global feed additive market due to the critical role it plays in enhancing...
French feed additive company Nuqo expands with new affiliates
Affiliates in regions like Thailand, Mexico, and India play a critical role in our growth, serving as regional hubs. This strategic positioning has been...
Harnessing seaweed’s power to slash livestock methane emissions at scale
CH4 Global, a US-headquartered company with operations in Australia and New Zealand, is pioneering a new era of low-methane beef and dairy production. The...
Saving 1 ton of CO2e per cow per year with Bovaer®
On average we see a 30% reduction of methane emissions from dairy cattle, and 45% for beef feedlot cattle. For a typical dairy cow...
Unlocking ruminant potential with Volac
Not only must we carefully measure and reduce our own environmental footprint, but we must also develop market-leading solutions to help our customers meet...
Next Generation Lome: An additive for the masses
By focusing on scalability, cost-effectiveness, and transparency, additives such as Lome™ are set to make a major impact on methane reduction and help beef...
Selko to discuss Vibriosis in shrimp at event in Asia
Sharing a preview of Asia-Pacific Aquafeed 2024 research insights, Selko will present findings on organic acids to manage Vibriosis in shrimp to be held...
