NEWS 114 FEED & ADDITIVE MAGAZINE December 2025 The Peruvian authorities announced on November 12 2025 that the quota for the second fishing season in the North-Centre of Peru - started on November 7 2025 - would be of 1,630,000 metric tonnes. “This quota is well above the provisional quota set on November 1 and signals a science-based approach for the world’s largest single species fishery, which produces 20% of global fishmeal in an average year. The biological survey completed a few days ago places the quota in line with the one granted for the last quarter in 2023 but below the one authorised in quarter IV 2024. Our projections for the 2025 global production remain at 5.6 million tons of fishmeal and 1.2-1.3 million tons of fish oil,” commented Dr. Enrico Bachis, IFFO’s (The Marine Ingredients Organisation) Market Research Director. By September 2025*, the total cumulative annual fishmeal production rose by approximately 8% compared to the same period in 2024, according to a recent statement by IFFO. This increase was driven by higher output in most regions, except for Iceland and North Atlantic area which reported year-on-year declines. Similarly, cumulative fish oil output through September 2025 showed a year-on-year increase of around 6%. Most countries recorded positive trends compared to January–September 2024, with the exception of Spain and Peru. Read more>> Novus unveiled its refreshed product logos, designed to improve visibility and align with the intelligent nutrition company’s corporate identity. Novus highlights that these updates reflect its continued commitment to delivering high-quality products that exemplify the company’s philosophy, Made of More™. The new logos and colors are already on company brochures, trade show booths, and the website. Senior Director of Global Strategic Marketing Laura Muñoz says the new look is in service of the company’s diverse customer base, which includes nutritionists, poultry, swine, and cattle producers, veterinarians, as well as feed mills and distributors. “Following a comprehensive brand evaluation last year, we identified an opportunity to enhance the readability and recognizability of our product logos in warehouses, feed mills, and on farms,” she expresses. “The result is a new lineup of bright, eye-catching colors and bold logos that are easier to distinguish, making them more user-friendly for crews handling Novus products daily.” This change has been years in the making, according to the announcement. Many of the product logos were unchanged since their launch, some going back as far as the 1990s. As part of Novus’s broader rebranding initiative that began in 2020, the company saw an opportunity to unify its product branding. Read more>> IFFO: Global fishmeal output up 8% in September 2025 Novus unveils new product logos for enhanced visibility Photo: Freepik
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