MARKET REPORT 98 FEED & ADDITIVE MAGAZINE July 2025 Global Grain Supply and Demand Set to Break Records in New Season Global grain supply and demand are gearing up for a new era in the 2025/26 season, with record production and consumption expected for staple grains such as wheat, corn, barley, rye, and oats. Notably, increased demand linked to the feed and food sectors is drawing attention, while trade volumes are also hinting at growth. However, certain vulnerabilities require close monitoring of the process. By Derya Yildiz The global grain market experienced a relatively stable period in the 2024/25 season, with production, consumption, and trade levels similar to the previous season. However, as the world looks ahead to the 2025/26 season, initial projections indicate significant changes in production and demand patterns for key grains such as wheat, corn, barley, rye, and oats. Organizations such as the International Grains Council (IGC), the U.S. Department of Agriculture's Foreign Agricultural Service (USDA), and the Food and Agriculture Organization (FAO) have begun sharing their projections for the new season in their latest reports. The forecasts indicate that the new season is promising. ShutterStock | 1149739202
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