NEWS 20 FEED & ADDITIVE MAGAZINE January 2025 Join Cargill Animal Nutrition & Health at the International Production & Processing Expo (IPPE) in Atlanta, Georgia, from January 28-30, 2025. Discover how they are driving progress in animal nutrition and health through cutting-edge solutions and research-backed innovations. Explore their launch of the Biostrong™ product line, designed to support poultry nutrition and performance. Learn how their solutions in postbiotics, phytogenics, and enzymes can redefine your poultry business. Join the expert led IPPE TECH Talks where they will dive into the future of poultry nutrition and the transformative power of digital solutions. Whether you’re a long-time partner or new to Cargill, they are excited to collaborate on solutions tailored to your business needs. IPPE 2025 is the world’s largest poultry, egg, meat, and animal food industry event, showcasing the latest in technology, equipment, and services. See how Cargill’s commitment to advancing poultry nutrition and health can help you achieve new levels of success. See you in Atlanta at Hall A, Booth A2433! Discover more now. Join Cargill Animal Nutrition & Health at IPPE 2025: DISCOVER NEW HORIZONS IN POULTRY CARE European Former Foodstuff Processors Association (EFFPA) launched its new website, giving a fresh, updated look at the representation of the European former foodstuff processing sector. It places particular attention on the continued commitment to preventing food waste by giving food losses from food manufacturers and food retailers a purpose as sustainable feed for food-producing animals. The revamped website continues to refer to the importance of ensuring feed safety and the sector’s credentials in animal nutrition, but now also draws specific attention to the contribution of circular and cow carbon footprint feed. This links up with the growing importance of circular feed as a key performance indicator of sustainability in feed production. As feed sourcing and production account for the majority of environmental impacts in livestock production, the push toward circular feed is also critical in the push for more sustainable livestock production. By repurposing food production by-products that would otherwise go to waste, EFFPA contributes to a circular economy while reducing the environmental footprint of animal feed. EFFPA President Alexander Romme said, "The launch of a new website is a good opportunity to again raise awareness of the value of the former foodstuff processing sector in driving the circular bioeconomy, food waste reduction and reduced environmental impacts. With the arrival of the new European Commission, we strive for our contributions to be considered of strategic importance in meeting multiple policy ambitions as regards sustainability and reduced import reliance.” Read more>> EFFPA presents its new website SPECIAL NEWS
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