NEWS 80 FEED & ADDITIVE MAGAZINE April 2024 AFIA supports new act aiming to reduce emissions The American Feed Industry Association (AFIA) announced that senators have introduced the Enteric Methane Innovation Tools for Lower Emissions and Sustainable Stock (EMIT LESS) Act (S. 4056). By expanding the U.S. Department of Agriculture’s research and incentivizing the adoption of emission-reducing practices on farms, the bill aims to mitigate the significant environmental impact of enteric methane emissions from American dairy and beef cattle operations. AFIA President and CEO Constance Cullman issued a statement upon the bill’s introduction: “We thank Senators Bennet, Crapo, Baldwin and Moran for introducing a bill that strengthens our country’s research and conservation programs while recognizing the unique role that animal nutrition and feed ingredients play in reducing on-farm enteric methane emissions. The EMIT LESS Act shows that right alongside animal food innovators, our country is willing to invest in a more sustainable future.” Key provisions in the bill include integrating emissions-reduction practices into the USDA’s conservation programs and providing financial incentives to farmers that voluntarily adopt them. Supported by a diverse coalition, including agricultural and environmental groups, AFIA unveiled that the bill represents a bipartisan effort to promote sustainability in the agriculture sector. Read more>> Cargill featured on America’s Most Innovative Companies list Cargill was recognized on the Fortune list of America’s Most Innovative Companies 2024. This marks the second consecutive year Cargill has been honored among the 200 companies listed as “transforming industries from the inside out.” “Innovation is the foundation for a better future. We’re reimagining what is possible for food, agriculture and beyond,” said Florian Schattenmann, Cargill’s Chief Technology Officer and Vice President of Innovation and Research & Development. “We are thrilled to receive this recognition. When you have great talent united by a big purpose to nourish the world, it’s amazing the impact you can make along the way. This award is one reflection of the great work our teams do every day to deliver lasting change for our customers, communities and people around the world.” According to Fortune, “Innovation can spark in a multitude of ways: R&D teams who invent new products; efficient processes that pad a company’s bottom line; inspiring leaders who foster brainstorming and collaboration that lead to original creations. And innovation isn’t just a niceto-have—nearly every company on this list posted revenue growth in the last three years.” Cargill is one of the companies that lead transformations at a global scale, working with academics, startups, customers and suppliers to address many of the world’s most pressing needs. From feeding a growing population with nutritious options to protecting the planet – the company’s 2,500 R&D experts along with teams around the world are delivering innovations with impact. Read more>>
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