NEWS FEED & ADDITIVE MAGAZINE October 2023 93 in Chickens; Blake, D., Knox, J., et al.). Products for treating coccidiosis are mostly antibiotic or ionophore-based, and no commercially significant new technology has been introduced in the past 60 years. According to the company's statement, the disease challenge used in this trial closely replicated conditions often seen in commercial broiler production facilities experiencing a coccidiosis outbreak, including commercially relevant incidence and severity of intestinal lesions, mortality, and other disease related measures. Birds treated with ZIVO’s product candidate demonstrated statistically significant improvements across all measures of broiler health examined. Diseased chickens treated with elevated doses of ZIVO's product candidate exhibited reductions in disease-related effects to a level seen in healthy birds. “These results are very encouraging as they demonstrate our product’s potential to mitigate the effects of coccidiosis while acting through a highly desirable non-antibiotic mechanism of action,” said John Payne, CEO and Chairman of ZIVO Bioscience. Read more>> As a specialist in precision nutrition, husbandry techniques, and natural health, TECHNA redesigned its corporate logo and restructured its product range into 3 brands dedicated to its 3 categories of customers. The company, which has been supporting the animal and plant production sectors since 1964, included the following in its statement: "Today, the agricultural industry as a whole is faced with a number of challenges to ensure that the growing population is fed in both a rational and sustainable way. We, at TECHNA, are convinced that science and technology are the only effective levers that will drive improvement and progress. As we approach our 60th anniversary, we are more than ever committed to helping animal production secure the performance of their production, according to their goals: - Technical and economic performance through expert advice, combined with reliable, effective products and powerful decision-making tools. - Environmental and societal performance through innovative, efficient solutions designed to improve animal welfare, preserve natural resources, and help combat climate change and antibiotic resistance. Read more>> TECHNA restructures with new corporate logo and product range Mosa Meat, one of the leaders in cultivated beef production, announced it has become a Certified B Corporation™. This marks a significant milestone in the company's commitment to creating a more sustainable food system and bringing together partners, investors and suppliers who use business as a force for good. Upon certification, Mosa Meat became the first cultivated meat company worldwide to become B Corp™ Certified. Founded in 2016, Mosa Meat gained international acclaim in 2013 when its founders, Mark Post and Peter Verstrate, introduced the world's first cultivated beef hamburger grown directly from cow cells. Since then, the company has been dedicated to producing real beef in a manner that benefits people, animals, and the planet. Mosa Meat's B Corp™ Certification validates its mission to fundamentally reshape the global food system, showcasing its environmental and social performance, commitment to accountability, transparency and leadership in driving economic systems change. Read more>> Mosa Meat becomes world's first B Corp Certified cultivated meat company
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