C O N T E N T S 18 ISSUE FOCUS 26 FEED ADDITIVES TO DECREASE ANTIBIOTIC USE IN FISH AND SHRIMP PRODUCTION Matthijs de Jong, Orffa Additives BV. 38 MULTIPLE MODES-OF-ACTION MAY HELP WHEN AGPs ARE REMOVED By Amlan International 46 GLOBAL SUCCESS TO REDUCE ANTIMICROBIAL CONSUMPTION IN FARM ANIMALS Nataliya Roth, DSM Animal Nutrition and Health 20 HOW AN ADDITIVE STRATEGY CAN DECREASE ANTIBIOTICS IN LIVESTOCK? Giseli Heim & Yvonne van der Horst & Barbara Brutsaert, Trouw Nutrition & Selko® 32 SEAWEED HAS A POSITIVE INFLUENCE ON THE GUT MICROBIOME OF SWINE Ian Hutchinson, Ocean Harvest Technology 42 THE FUTURE OF ANTIBIOTICS IN POULTRY FEED Tien Le, Alltech SPECIAL NEWS ARGENTA ACQUIRES PEN & TEC 16 ANTIBIOTIC REDUCTION STRATEGIES AND ALTERNATIVE FEED ADDITIVES
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