NEWS 94 FEED & ADDITIVE MAGAZINE October 2022 Global ingredient manufacturer Kemin Industries has named Kimberly Nelson, a third-generation member of Kemin's founding family, as president of Kemin Nutrisurance, the company's pet food and rendering technologies business unit. Kemin, a family-owned-and-operated company, was founded by Nelson's grandparents, R.W. and Mary Nelson, 61 years ago. Nelson has been with Kemin for seven years, most recently serving as General Manager – North America for Kemin Nutrisurance. During her tenure, the global business unit saw double-digit sales growth despite the challenges of the COVID-19 pandemic and its stress on the supply chain. Prior to joining Kemin Nutrisurance, Nelson served as President of Kemin Textile Auxiliaries, operating under the brand Garmon Chemicals, which provides total chemical solutions for the denim and apparel industry. Nelson helped lead the acquisition of Garmon Chemicals in early 2018 and served as Business Development Manager, then General Manager – India, for Kemin Textile Auxiliaries. Nelson spent five years in marketing in Hong Kong before joining Kemin in 2017. She received her bachelor's degree from Northwestern University and her master's degree from Savannah College of Art and Design. Nelson will begin her new role in October 2022, and Alberto Muñoz, currently Marketing Director for Kemin Nutrisurance, will fill her previous position as General Manager – North America for the business unit. Kimberly Nelson named president of Kemin Nutrisurance Kimberly Nelson Tyson Foods announces changes to Enterprise Leadership Team Tyson Foods announced three key changes to the company’s enterprise leadership team as part of its continuing effort to focus on the future while delivering operational excellence for its customers and consumers across the world. Stewart Glendinning will transition from his current role as Executive Vice President & Chief Financial Officer at Tyson to take on the position of Group President, Prepared Foods. Glendinning joined Tyson Foods in 2017 from Molson Coors Brewing Company where he served as President & CEO, International. John R. Tyson has been named Chief Financial Officer for Tyson Foods. John R. Tyson will continue to lead enterprise strategy and sustainability activities as part of the company’s commitment to developing a more sustainable protein system. Prior to joining the company in 2019, he held various roles in investment banking, private equity, and venture capital, including at J.P. Morgan. Amy Tu has been named President, International & Chief Administrative Officer, expanding her current enterprise leadership role as Executive Vice President, Chief Legal Officer & Secretary, Global Governance & Corporate Affairs. Tu joined Tyson Foods in 2017 as General Counsel. Prior to joining Tyson Foods, she held various global leadership roles at the Boeing Company and Walmart. “These changes are effective October 2, 2022. Noelle O’Mara, formerly Group President, Prepared Foods, has decided to pursue other opportunities and is no longer with the company. We appreciate her contributions to the organization over the last six years,” the company said in a statement.
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