NEWS FEED & ADDITIVE MAGAZINE June 2022 19 the pandemic to the Russia-Ukraine war, from raw material supply problems to prices, and from animal diseases to consumer expectations. Prof. Tayfun Carli from Bursa Uludağ University Veterinary Faculty Microbiology Department, one of the keynote speakers of the event, discussed poultry intestinal microbiome, immunity, and health issues in his presentation. THE EVENT ATTRACTED ATTENTION WITH ITS REMARKABLE CONTENT During the two-day event, Dr. Lydia Zeibich, Biochem Product Manager for Probiotics, attended with two presentations entitled “Probiotics: Key players in gut health and animal production” and “Gut health supports performance”. Dr. Zeibich focused on gut health, a critical issue for the success of poultry farming in her presentation. Melanie Frisch, Biochem IMEA Regional Technical Manager, also drew attention to the issue of wheezing and respiratory distress, which is a symptom of disease in poultry farming, with her presentation entitled “Focus on respiratory health”. Frisch also attracted great attention with her presentations on "High feed prices" and "Quality of raw materials and alternative protein sources", which are essential for the productivity of the enterprises. Dr. Susanne Rothstein, Biochem Product Manager for Trace Minerals, focused on poultry performance with her presentation on “Oxidative stress and organic trace minerals”. With her presentation entitled “Are insects an alternative for animal production?”; she talked about alternative protein sources, one of the most interesting topics of our time. The 2-day event, which drew attention with its intense content and high participation, ended with the "Conclusion and Discussion" section directed by Regional Director Kümbet. Anitox launches Fortrol®, cost-effective Salmonella control for feed U.S.-based feed biosecurity specialist Anitox has unveiled Fortrol®, its new highly cost-effective feed additive to help producers meet feed microbial quality goals. Formulated to control Salmonella in feed ingredients and finished feed, Fortrol® gives producers greater flexibility to respond to incoming feed microbial challenge in mills and processing and deliver safe, effective, affordable rations. “Fortrol® is built on more than 40-years of Anitox feed biosecurity expertise. When applied to finished feed and/or feed ingredients, it reduces risk of pathogen transmission via feed and postheat recontamination. As a preventative and corrective solution, Fortrol® can be used as a flush treatment to mitigate pathogen colonization within feed ingredient processing plants and feed mills. It is with great pleasure that we are introducing Fortrol® in the European market. This launch reinforces our feed pathogen control portfolio and expands Anitox support to our customers in producing safe feed in an efficient way,” explains EMEA Director of Sales Jorge Trindade. “Fortrol® demonstrates highly effective control of Salmonella at risk-dependent variable inclusion rates from 2 to 8 kg/MT. It’s applied using best-in-class Anitox engineering solutions, giving producers the flexibility to switch between Fortrol® and our patented high-performance feed sanitizer Finio®. That puts Anitox in the unique position of being able to offer new cost-effective feed safety programs that address seasonal and formulation-specific risks, as well as critical production needs such as reduced dwell times and continuous recontamination protection,” highlights Director of Nutrition and Live Production Dr. Enrique Montiel.
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