Feed & Additive Magazine Issue 15 April 2022

NEWS 72 FEED & ADDITIVE MAGAZINE April 2022 Angel Yeast has been named as “Green Factory” by China’s Ministry of Industry and Information Technology. This is another milestone for the Chinese manufacturer of yeast derivatives in its green push towards the goal of carbon-neutrality and sustainable development. Angel Yeast steps up low-carbon measures in green push Angel Yeast Co., Ltd, a listed global yeast and yeast extract manufacturer, has reached another recognition milestone for its green push towards the goal of carbon-neutrality after China's Ministry of Industry and Information Technology recently named Angel Yeast as one of the national "Green Factories." The recognition is testimony to the Company's unrelenting effort to reduce the carbon footprint of its operations, demonstrating its tremendous and long-standing commitment to energy conservation and environmental protection. “As a leading global yeast innovator dedicated to bringing healthy and nutritious yeast-based products to customers worldwide, Angel Yeast shares the global responsibility to drive forward sustainable development by continuously advancing our pledge to reduce energy consumption and carbon emission. The recognition from China's Ministry of Industry and Information Technology marks another major step for Angel Yeast in our drive to help China and the world accelerates towards the net-zero goal,” said Xiao Minghua, General Manager of Angel Yeast. To transform into a green factory, Angel Yeast has ramped up investment to outfit its manufacturing facilities with a plethora of carbon-reducing solutions – including the adoption of energy-saving equipment and waste heat and pressure recovery – to bring down energy consumption and support its new green energy production needs. The Company has expanded the use of solar power while reducing reliance on fossil fuels. The upgraded steam-reducing technology allows Angel Yeast's factories to recover the waste heat generated during production, boosting energy efficiency and curtailing steam consumption. Meanwhile, Angel Yeast is also able to achieve cascade utilization of energy by equipping its factories with the latest water-recycling technology. Multinational ingredient manufacturer Kemin Industries, founded in 1961, has kicked off the anniversary celebration of science innovation and servant leadership with the theme “61 Since '61”. Kemin Industries celebrates 61th anniversary Kemin Industries, a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80 percent of the world with its products and services, has launched its global 61 Since '61 themed anniversary celebration to commemorate 61 years since its founding in 1961. Every day, billions of people around the globe interact with any number of Kemin's 500-plus specialty ingredients. Tortillas that stay fresher longer; dog kibble that is more palatable and nutritious; supplements that protect eye health; meat raised without antibiotics; apples free of pests and pesticides; denim that requires fewer resources to treat— Kemin science and solutions can be found in any of these everyday items. Initially created to provide feed flavors, crop pre-

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