Safe and care of grain storage
Grain began being cultivated in the Neolithic, and the Sumerians became the first society to store it by ca. 4000 B.C. Grain represents the most important nutritional element, both for humans and animals. Its storage is especially important to guarantee food safety, but also for price stability.
Why should I care about moisture?
Moisture affects the costs and the quality of the products. Knowing and subsequently controlling the water content of the material in every step of...
Symaga installs solar energy plant for sustainability
Symaga Group, one of the world’s leading silo manufactures, installed solar energy plant to power its factory in Spain, as part of the company’s commitment to sustainability and respect for the environment.
