Natural nutrition trend reshapes animal nutrition
Today's consumers are paying more attention to the connection between food and factors such as health, environment and well-being when choosing foods. This natural...
Salmonella prevention for both human and animal health
Salmonella, a genus of gram-negative enterobacteria, causes a disease called Salmonellosis in humans. It is a zoonotic disease that can be transmitted directly or...
Contending with an issue we have created!
The impacts of global warming and climate change are felt almost everywhere in the world, especially in countries located in the middle latitudes, so...
Starting protection while in the field…
The harvest season for grain begins in the northern hemisphere. Estimates of critical grain crops such as maize and soy, which are key ingredients...
Avoiding risks before they occur
We are here with you again with full of contents. The first is mycotoxin management which is one of the most interesting and focused...
earthquake #Turkey #Syria
At the beginning of this week, we completed the final preparations of this issue and scheduled to publish. But on Monday morning (February 6th),...
The 10 years we left behind…
Frankly, about 10 years ago, I thought we were living in one of the most ordinary period in the history of the world. Yes,...
Humanization trends in pets
Animals have been an invaluable part of human life for centuries. Throughout history, they have met and continue to meet our needs in many...
Second brain: Guts…
Dear readers,
The gut is called the second brain of the human body. Because gut health has a critical role in performing all vital activities....
How much possible to minimize the environmental impact for the feed...
Dear readers,
Although the global population growth rate will continue to decrease in the coming years, the world population is predicted to reach 8.5 billion...
