The ongoing positive growth trend of the aquaculture industry continues, reflecting the rising demand for healthy human food products. Availability of sustainable ingredients in fish feeds is crucial to maintain the increasing demand of the aquaculture industry and the consumers.
Charoen Pokphand Foods PCL (CP Foods) shares expertise on a sustainable fish farming to small-scale farmers in Thailand.
Published in an international scientific journal, new trial shows Calysta’s sustainable protein FeedKind an ideal feed ingredient for Japanese yellowtail.
Bühler’s Insect Technology enters a new phase for contributing to a sustainable meat value chain.
Adisseo announces its first edition of the Aqu@Event by Adisseo to be organized on March 30-31 under the theme “The New Normal in Aquaculture: Boost Your Resilience!”.
Underlining that the aquaculture industry is dependent on marine resources as a feed source, Dr. Nickell points out that this is the most important...
The ever growing aquafeed industry is actively looking for novel protein sources and functional ingredients. The insect farming industry is also developing at a...
Cargill partners with farmers to chart new course in seafood sustainability, reducing the carbon footprint of fish farming and protecting oceans.
Vibrac opens inaugurating our first research and development center dedicated to warm water aquaculture in the Dong Nai province in Vietnam.
Leading feed additive and animal nutrition firm Biomin has recently announced the winners of the Mycotoxin Aquaculture Challenge.