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Recent findings on the net energy of soybean meal
The use of feed-grade amino acids (FGAA) is an important tool to lower feed cost while lowering nitrogen emission for swine and poultry producers....
Novus to share analysis of U.S. soybean meal quality at IPPE 2025
Novus will share its findings on the U.S. soybean meal quality and its new research on copper sources and their effect on broilers during...
ADM to focus on traceable soybean meal and oil at SPACE 2024
During SPACE 2024 in Rennes, France, ADM’s animal nutrition experts will showcase the science-backed solutions and services available to French producers, including a fully...
ADM offers traceable soybean meal to European customers
ADM offers its European customers fully verified, separated, traceable soybean meal and oil in compliance with the forthcoming EU Deforestation Directive.
ADM, one of the...
Ideal extruder temperature to produce best full fat soybean meal
Although there are different types of plant proteins used as low cost and sustainable protein sources, soybean meals are the most widely used source...
Practical use of hand-held NIR to evaluate the quality of incoming soybean meal
NIR instruments can be used for several applications within the feed manufacturing process. Sending samples to a laboratory at a different location however can...
Shining a light on soybean meal quality
Soybean meal processing impacts the quality of the material, and it is now possible for feed producers to check additional protein quality indicators that can be used as a guide to check impact of processing on soybean meal quality, including reactive lysine content and urease activity.
Navigating corn and soybean markets for feed in an uncertain 2026
It all comes down to Brazil and Argentina’s 2026 crop. Hedgepoint Market Intelligence analyst team estimates, with normal weather and trend line yields, Brazil...
IFFO: Global fishmeal output up 8% in September 2025
According to IFFO’s recent statement, by September 2025, the total cumulative annual fishmeal production rose by approximately 8% compared to the same period in...
Alternatives to fishmeal: Single-cell proteins for the future of aquaculture
Alternatives to fishmeal are becoming increasingly important as the aquaculture industry faces rising long-term prices and supply constraints. To adapt, the industry should diversify...
